NEW - Gold Medal and Champion Beverage Award (Royal Hobart International Fine Food Awards 2017)
Indulge in a world-first Blonde Cola. Blonde because we left all the nasty stuff out, putting more of the good back in, to create the apex of colas. It blends perfectly with real cola nuts, ginger, lemons, cinnamon, spices, rosemary and lavender. It packs a cola punch whilst low in sugar and caffeine. Oh yeah, we also left out the corrosive phosphoric acid that those other guys put in it.
A wholesome post-noon blend of China, Kenya and Ceylon black teas. Featuring notes of malt...
The perfect pep for the busy morning person, our take on the classic English Breakfast...
Inspired by the grenadine cocktail, Cherry Sour is a delicious tart blend of South African...
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